Let's see, the last post was Tuesday. Wednesday we had an italian favorite of mine from childhood. Thin spaghetti and brocolirabe. My mom used to make this for us and it is so good. Cook the spaghetti and add the brocoli to the water. Cook it all together, drain, and add chopped garlic that has been cooked in olive oil. Add a little cheese and my mouth is watering!
Leftover pasta Thursday night. Make it into a spaghetti pie! Goat cheese and asparagus make this one different!
Can't forget dessert! Brownie bites made for a workshop. MMMMM good. Never made brownies in mini cupcake pans. They were wonderful and easy to eat. Bye for now.