Wednesday, September 28, 2011

Soup Weather

It's so autumn here.  Just like that the summer heat disappeared and we are seeing leaves changing and falling all over the place.    Good time for soup supper.  Here's a good one I just threw together.  Great Northern beans with ham and potatoes.  Really good! 


¼ lb sliced ham
1 onion
2 cans cannelloni beans
2 tbsp tomato paste
2 potatoes diced
Granulated garlic
Vegetable stock 1 quart
1 T olive oil

Heat oil in pan.
Dice ham and put in pot.
Cut the onion in wedges and put in pot.
Cook for about 3-4 minutes
Add the cannelloni beans liquid and all
Add the tomato paste
Pour in a quart of vegetable stock
Bring to boil
Cut up the potatoes into small pieces and add to the liquid
Add salt, pepper and garlic to taste
Simmer about 35 minutes.

Makes about 6 bowls
Prep 15
Cook 35

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