Thursday, July 14, 2011

OMG it's Thursday already!

I haven't gotten to the grocery store yet this week.  What to have for dinner?  Well,  I have some pasta, I have cream of mushroom soup,  I have a can of chicken.  Oh what the heck,  let's make a chicken casserole.

This is an easy, fast and delicious dinner.   Boil the pasta (1 lb), mix 2 cans cream of mushroom soup with 1/2 cup of heavy cream.  Add frozen peas and mushrooms for extra flavor,  granulated garlic and some dehydrated onions.    Mix it all together and then add the chicken.  When the noodles are done,  put it all together and top it with French Fried Onions.  Bake it for about 30 minutes and serve!  Delicious.  It will serve about 6-8 people.  Try it you'll like it.....

No comments:

Post a Comment